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5 Traditional Sri Lankan Dishes to Try in Colombo

If you’re scouting for a spot to try authentic Sri Lankan food in Colombo, you should head straight for Marine Drive. Royal Code restaurant has numerous traditional Sri Lankan dishes on the menu, and each one gives you a glimpse of the island’s diverse cuisine. Here are five must-try traditional Sri Lankan dishes you should order at Royal Code restaurant in Colombo:

1.String Hoppers

String hoppers, also known as “Idiyappam,” are a popular breakfast dish in Sri Lanka. They are made from rice flour dough, pressed into fine noodles, and then steamed. This dish is light yet satisfying, typically served with a variety of accompaniments such as coconut sambol, dhal curry, and pol (coconut) sambol.

Accompaniments:

idiappa Sri Lankan Dishes
pittu Sri Lankan Dishes

2. Pittu

Pittu is another beloved Sri Lankan breakfast, popular for it’s unusual texture and flavour. Pittu is made from a mixture of rice flour and freshly grated coconut, and is steamed in cylindrical molds. After a few minutes, the dish is ready to serve with its crumbly yet moist texture. This dish is traditionally eaten with coconut milk and spicy curries.

Accompaniments:

3. Steamed Rice

No trip to Sri Lanka would be complete without trying out the quintessential rice and curry meal. This dish (probably the most popular on the island) features steamed rice served with an array of curries and side dishes. From creamy dhal and spiced vegetables to flavourful meats and fresh seafood, rice and curry go back thousands of years and were relished by the ancient Ceylonese.

Accompaniments:

This list is endless, since it is only limited by your imagination. However, at Royal Code restaurant, you can enjoy rice and curry with some mouthwatering, delicious, all-Sri Lankan curries.

steam rice Sri Lankan Dishes

4. Roast Paan

Roast paan, or roasted bread, is the typical Sri Lankan supper. Though introduced in more recent times, the staple has a unique place in the island’s food culture. This crusty, slightly chewy bread is baked in traditional wood-fired ovens, giving it a distinctive flavour and texture. In other words, this isn’t your typical loaf of bread.

Accompaniments:

5. Wattalappam

Once you’ve had your full, it is time to order an all-Sri Lankan dessert. Wattalappam is a traditional Sri Lankan dessert that shouldn’t be missed. This rich, coconut custard pudding is flavoured with jaggery, cardamom, and nutmeg. It’s a delightful end to any meal.

Visit Royal Code Restaurant in Colombo. We Serve Authentic Sri Lankan Dishes!

No adventure is complete until you get a taste of the local cuisine. Our world-class chefs derive immense pleasure from tantalizing your taste buds with dishes that are truly unforgettable. We source our ingredients from nature, encompassing our plantations in the north and south, as well as from dedicated local producers. What awaits you is a sensational feast that surpasses the highest culinary standards.

Enjoy the journey through Sri Lankan cuisine, one delicious dish at a time!

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